Kaifeng

开封
Kāifēng

Kaifeng was the largest city in the world a thousand years ago. Floods buried that city metres deep, but the town on top keeps a slow, provincial charm, a great night market, an eleventh-century pagoda, and an old street of bookshops.

Region
Henan, North
Best months
Apr–May, Sep–Nov
Airports
Via Zhengzhou (CGO)
Suggested stay
1–2 days

Overview

SHANXIJIANGSUANHUISHANDONGHUBEISHAANXIKaifeng

The Qingming Scroll, the famous painting of a Song city at festival time, shows Kaifeng in about 1100. The river that made it also destroyed it: six cities lie stacked under the present one, and the Yellow River now runs above the level of the streets, held back by dykes ten kilometres north.

What is left is low, flat and pleasant. The Iron Pagoda has stood since 1049 through every flood. Shudian Street is an old lane of bookshops and calligraphy suppliers. The night market around the Drum Tower is one of the best in the north, and the town's soup dumplings are its pride.

Kaifeng also had China's oldest Jewish community, whose descendants still live around Teaching Torah Lane. Come for a night from Zhengzhou or Luoyang; the town closes early and the morning is calm.

Getting there

Kaifeng North on the high-speed line is 20 to 30 minutes from Zhengzhou East, two and a half hours from Xi'an. Intercity trains from Zhengzhou and its airport stop at Songchenglu, closer to the old town, in about 40 minutes. Zhengzhou Xinzheng (CGO) is the airport, an hour away by that train.

Rail tip. Your passport is your ticket. Book on 12306 or Trip.com, then go straight to the gate. See Getting around.

Where to stay

Drum Tower and the old town

鼓楼·老城

The night market, Shudian Street and the Daxiangguo Temple within a walk.

Small hotels around the Drum Tower square and along Shudian Street. Everything in Kaifeng is close, and taxis are cheap for the rest.

first visitfoodwalking

Longting and the lakes

龙亭·包公湖

Parks and lakes on the site of the Song palace. Quieter.

Guesthouses near Longting Park and Bao Gong Lake, a fifteen-minute walk to the night market.

quietparks

Eat

Guantang bao, soup dumplings with a thin skin and a lot of broth, at Diyilou or any of the Huang family branches. Carp with baked noodles, the town's old banquet dish. At the night market: almond tea (xingren cha) thick with sesame and rose, fried liangfen, lamb on flatbread, peanut cake, and candied sweet potato. Bring cash or a working payment app.

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